Prakash coffee house's famous Paneer sandwich

INGREDIENTS

Prep time: 15 minutes

Makes two sandwiches

White Bread- 4 slices

Paneer slices- 2

Onion, finely chopped

Cilantro- one handful

Measurements for the seasoning/masala mix:

1 tsp table salt

1 tsp rock salt or himalayan salt

1/2 tsp black pepper powder

1/4 tsp chaat masala

You can store this seasoning in an airtight jar and can use it for a variety of sandwiches!

Recipe

1. Prepare the seasoning mix by mixing the table salt, rock salt, black pepper powder and chat masala.

2. Take a grill pan or skillet and put it on low heat. While the pan is heating, finely chop the onions and cilantro. Mix the onions and cilantro.

3. Take 4 slices of bread and remove the crust. Take 2 slices and add half the onion and cilantro mixture on one slice and the rest onto another slice.

4. Sprinkle the seasoning mix onto both slices. Take one forth of the paneer block and put it in water in a bowl. Microwave the bowl for 2 minutes.

5. . Place two paneer slices onto one bread slice and the other two slices on another bread slice.

6. Place the other two bread slices on each of these slices.

7. Spray some oil on the heated grill pan. Put the two sandwiches onto the grill pan. Grill the sandwiches on both sides on low heat till the sandwiches become brown on both sides.